4 creator visits a month
About one creator a week. A good place to start for a single location.
ApplyInfluencer visits for restaurants
We find, vet, and book local food creators on Instagram and TikTok for your restaurant every month. You get creators who show up and post, and you never have to send a DM.
Two quick questions after this, then you can book a call.
How it works
We look for local food creators on Instagram and TikTok who already post about places like yours, matched to your cuisine, neighborhood, and guests.
We check for real followers, real engagement, and a track record of actually posting after a visit. Creators who don't pass don't get booked.
We DM creators, agree on what they will post, and set times that work for your GM. You see the schedule before anyone walks in.
We confirm each post went up and send you a monthly report with links, views, likes, shares, and saves for every piece of content.
What's included
Whether you're an independent restaurant, a multi-unit hospitality group, or a national concept, we can help. We spread visits across your locations and keep each GM in the loop.
Local food creators on Instagram and TikTok who post about where to eat in your area. Think reels, TikToks, and stories from people your guests already follow. We pick them for audience fit and a track record of posting, not just follower count.
Comp the meal and let your team know who's coming. That's it.
Plans
Plans are monthly and based on how many creator visits you want. We go over pricing on the call.
About one creator a week. A good place to start for a single location.
ApplyAbout two creators a week. Steady content for a busy restaurant or two locations.
ApplyAbout three creators a week. Works well for groups spreading visits across locations.
ApplyMore than 12 creator visits a month, or a plan built across many locations and markets.
ApplyEvery visit is a creator who came in and posted. We don't count messages sent.
Restaurants we work with
Owner or GM quote goes here.
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Owner or GM quote goes here.
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Apply
Enter your details, answer two questions about your restaurant, then book a call with us.